Our Latest Obsessions

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Have you read our January/February issue yet? We spotted a copy among many of our other favorite reads at Citrine. We also attended Competition Dining battles, loaded up on Foggy Ridge Cider at Southern Season, tasted the new bar menu at [ONE] and attended a 70th birthday party for Linda Butler. During the week, we attended yet another CHOP meeting where we heard from April McGreger, pretended we were anchors at WRAL and grabbed a yummy lunch at Sandwhich and The Root Cellar. We even made time to celebrate the two mamas-to-be in the office with a sweet shower followed by a shoot at Peccadillo for our March issue. Never ones to slow down, we also ate tacos at Carrburritos, chatted with brides-to-be during the Carolina Inn Bridal Showcase and watched a performance of Trouble in Mind. And did you catch Il Palio chef Teddy Diggs on My Carolina Today like we did?

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Chapel Hill Magazine

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