Eat & Drink

lemonade business brothers

Brothers Build Bustling Business Amid Pandemic

By Chapel Hill Magazine | September 23, 2022

Two young entrepreneurs launched King’s Lemonade in 2020; the growing business now features 27 different flavors

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Fall Farro with Roasted Sweet Potatoes, Shiitakes, Tart Cherries and Toasted Hazelnuts

Local Chefs Share Four Festive Recipes to Try This Fall

By Chapel Hill Magazine | September 22, 2022

Stay cozy with these seasonal recipes from chefs at The Carolina Inn, elements and more, paired with expert wine recommendations.

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honey

A Beekeeping Couple’s Journey from Hive to Honey

By Brooke Spach | August 18, 2022

We’re buzzing about local honey farm King Cobra Apiary and the dynamic pair behind it

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Beau Catering Staff Honor and Preserve Their Fallen Leader’s Legacy

By Chapel Hill Magazine | August 18, 2022

In the wake of Beau Bennett’s death, the Beau Catering team leaned on one another, determined to provide his same level of enthusiasm

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Market and Moss mojito cocktail

Four Sensational Seasonal Cocktails to Try Before Summer Ends

By Chapel Hill Mag Intern | August 3, 2022

We asked the folks at Market & Moss, Hawthorne & Wood, Belltree Cocktail Club and The Crunkleton to whip up their best summer cocktails.

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Four people cheers their brews at Pluck Farm

Steel String Brewery Creates Space for Community at Pluck Farm

By Chapel Hill Mag Intern | August 3, 2022

Steel String Brewery’s spinoff venue and brewing site is one of the community’s newest gathering spots

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Kulfi

Locally Owned Indian Restaurant Comes to Chapel Hill

By Chapel Hill Magazine | July 20, 2022

Lime & Lemon Indian Grill and Bar opened its third restaurant in the area – its largest location yet – in Meadowmont

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5 Refreshing Caffeinated Drinks for the Dog Days of Summer

By Chapel Hill Mag Intern | June 17, 2022

These unique coffee drinks from our readers’ favorite coffee shops will keep you wired all summer long

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Danielle de la Rosa-White

How One Son’s Peanut Allergy Inspired a Mother to Open an Award-Winning Chocolate Business

By Chapel Hill Magazine | June 9, 2022

Chocolatay Confections co-owner Danielle de la Rosa-White is leading the sustainable food movement with sugary treats

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A cup of coffee and a bakery item from 1922.

What’s so Special About Carolina Coffee Shop’s New Sister Cafe?

By Chapel Hill Magazine | May 23, 2022

1922 opened on Franklin Street in February and marks Carolina Coffee Shop’s 100th year in business

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