Eat & Drink

Local Author Spills the Tea on New Book

By Chapel Hill Mag Intern | July 24, 2020

The co-founder of Camellia Forest Tea Gardens in Chapel Hill has written a how-to guide for cultivating and harvesting tea at home

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Acme's skillet cornbread

‘The Best Thing I Ever Ate’

By Chapel Hill Mag Intern | July 20, 2020

Best of Chapel Hill voters share their most-loved dishes at our readers’ favorite restaurants for comfort and Southern food   By Ella Sullivan | Photo by Beth Mann Acme “The first time I ate at Acme was 16 years ago to celebrate my father’s 65th birthday. I was not living […]

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summer recipes

Three Easy Recipes That Celebrate Summer

By Chapel Hill Magazine | July 14, 2020

Simplify your summer with these three easy recipes from local restaurants – hushpuppies, tzatziki and a fruity cocktail to wash it all down

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Cabbage Salad

A Recipe for the Long Run: Cabbage Salad

By Moreton Neal | May 15, 2020

Cabbage salad keeps well in the fridge for weeks, is good for your immune system and is delicious even when it’s not your only salad choice

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Acme's Kevin Callaghan unloads produce and a family meal from the truck.

Acme Chef Talks Carrboro United & Community Spirit

By Jessica Stringer | May 6, 2020

Kevin Callaghan shares how a tireless team build local food hub Carrboro United from the ground up to support other local food businesses and feed hungry neighbors

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side dish

An Easy Side Dish Recipe From the Chef at Crossroads Chapel Hill

By Chapel Hill Magazine | April 16, 2020

Chef Jeremy Blankenship learned to make this side dish, which is popular among coastal regions, while living in Charleston. He makes it all the time.

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Food For Students Chapel Hill-Carrboro City Schools Food Drop off Beth Mann

Chapel Hill-Carrboro City Schools Employees Deliver Food For Students

By Marie Muir | April 10, 2020

Chapel Hill-Carrboro City School system is delivering meals to students who typically depend on free/reduced lunch. Read more and find out how you can help.

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Blue Ribbon Potato Salad by Acme's Kevin Callaghan

A Simple and Delicious Blue Ribbon Potato Salad by Acme’s Chef

By Chapel Hill Magazine | March 20, 2020

This dynamite potato salad is perfect for spring and summer when you want to keep a meal in the fridge. It makes dinner so easy and so good.

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Takeout Curbside Pickup Delivery Chapel Hill Restaurants

Chapel Hill & Orange County Restaurants, Bars & More – What’s Open & What’s Closed

By Chapel Hill Magazine | March 20, 2020

Find out which of your favorite Chapel Hill Orange County restaurants are open and how you can support their business during COVID-19.

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Mac and cheese by Taylor Halley

An Easy Mac and Cheese Recipe to Whip at Home For the Family

By Chapel Hill Magazine | March 20, 2020

Al’s Burger Shack chef Taylor Halley was inspired by childhood memories of eating Kraft mac and cheese and wanted a recipe to perfect and call his own

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