May/June 2024
In our May/June 2024 issue, meet nine inspiring women, flip through our complete retirement guide, find Chapel Hill’s top dentists more!
In our May/June 2024 issue, meet nine inspiring women, flip through our complete retirement guide, find Chapel Hill’s top dentists more!
Chapel Hill families from Kehillah Synagogue celebrate Purim and Passover with food, festivities and fellowship
Commemorate Passover With This Kosher Egg Noodle Recipe Read More »
Homeowners Kate Elia and Nick Williams embrace their retro spirit in a rambling 1970s home
A Groovy Lake Forest Renovation Read More »
Molly Zimmerman and Meredith Cohen focus on cultivating community around food and farming at One Soil Farm
A Cedar Grove Farm Blending Jewish Tradition and Sustainable Practices Read More »
Treat your sweet tooth with this recipe for homemade caramels from Marty Hanks, former owner of Just Bee Apiary, and friend April Errickson, a local avid home cook, ceramic artist and librarian.
These Local Honey Caramels Are a Buzz-Worthy Treat Read More »
From light-filled kitchens to handsome fireplaces, find your next renovation inspiration in these before and afters
Local Pros Share Their Favorite Home Makeovers Read More »
In our March/April 2024 issue, learn sustainable living practices, meet the power couple of local politics in Carrboro, browse through a brief retrospective of The Carolina Inn and more!
Former Al’s Burger Shack chef Taylor Halley was inspired by childhood memories of eating Kraft mac and cheese and wanted a recipe to perfect and call his own
An Easy Mac and Cheese Recipe to Whip Up at Home for the Family Read More »
Tova Boehm created Short Winter Soups as a locally-sourced, sustainable business for comfort food connoisseurs
A Social Entrepreneur Impacts the Community One Bowl at a Time Read More »
A local design team helped the Records’ home land coastal vibes and much needed updates.
A Modern Oasis That Meets a Chapel Hill Family’s Needs Read More »