Eat & Drink

Mac and cheese by Taylor Halley

An Easy Mac and Cheese Recipe to Whip at Home For the Family

By Chapel Hill Magazine | March 20, 2020

Al’s Burger Shack chef Taylor Halley was inspired by childhood memories of eating Kraft mac and cheese and wanted a recipe to perfect and call his own

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Hawkers Asian Street Fare at University Place in Chapel Hill

Hawkers Asian Street Fare Opens at University Place

By Hannah Lee | March 12, 2020

The Orlando-based franchise Hawkers Asian Street Fare opened between bartaco and the former Fine Feathers clothing store at University Place

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Chimney Indian Kitchen + Bar in Chapel Hill

Lucky No. 7

By Hannah Lee | February 20, 2020

Chimney Indian Kitchen + Bar, Chapel Hill’s seventh Indian restaurant, transformed its space and created a menu unique to its neighboring businesses

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B-Side Lounge in Carrboro

This Hideaway Bar Serves Up Creative Cocktails and Global-Inspired Tapas

By Hannah Lee | January 27, 2020

Tucked away in a corner of historic Carr Mill Mall, B-Side Lounge is part speakeasy and part tapas bar

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Chicken teriyaki stir fry meal prep lunch box containers with broccoli, rice and carrots

How to Tame the Mealtime Mayhem

By Hannah Lee | January 6, 2020

With fall activities beginning, it could be easy to turn to fast food over healthy meals. Here are some tips for getting organized at mealtime

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Crook's Croner general manager Susie Williamson

Celebratory Cocktails for New Year’s Eve

By Hannah Lee | December 17, 2019

For holiday entertaining or other festive occasions, here are some special cocktails from Crook’s Corner to make at home

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Vimala Rajendran

A Chef with an Impact Beyond the Culinary Scene

By Hannah Lee | October 23, 2019

For Vimala Rajendran, her restaurant, her food, her words and deeds, belong as much to the community as they do to her

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Five Chapel Hill dishes

Five Dishes to Savor This Fall

By Hannah Lee | October 1, 2019

These cover-worthy meals will have you begging for more

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Andy Hoang of Pho Happiness

Andy Hoang’s Pho Happiness is a Realization of a Lifelong Dream

By Hannah Lee | September 16, 2019

It was a long journey for him open to the Vietnamese restaurant on West Franklin Street.

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Add This Versatile Green Sauce to Your Dish For a Pop of Flavor (and Color!)

By Moreton Neal | August 20, 2019

Moreton Neal says let green sauce, a condiment found in warm weather regions all over the world, be the star of your next dinner.

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