Eat & Drink
Moreton Neal honors the now-shuttered Southern restaurant with this Cajun steak recipe given to her by its original owner, Gene Hamer
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Goat cheese gives the cheesecake layer a soft and mellow tang, while a wisp of honey lingers through each and every bite.
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Discover the delicious brunch menu at Hawkers – an Asian American restaurant located in University Place in Chapel Hill.
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This special lunch platter was inspired by Diwali, the Hindu festival of lights celebrated in late fall.
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These four restaurants and bakeries took home the cake for best desserts and pastries in our annual Best of Chapel Hill ballot.
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In these baby back ribs recipe, tamarind-guava is sweet, sour, and tart and provides the ideal base for this finger-licking glaze.
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Enliven your weekend with an author presentation at Flyleaf Books, trying fresh tomato dishes at the Acme Tomato Festival or attending a handful of live concerts
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How Jamil Kadoura went from running a falafel stand to owning a beloved deli, bakery and catering company
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This risotto alla pescatore is an elaborate dish containing all the flavors of the sea. It will take time, but the result will be extraordinary.
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